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Try Rivella
SWITZERLAND
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Rivella
Rivella is a soft drink from Switzerland, created by Robert Barth in 1952, which is produced from milk whey, and therefore includes ingredients such as lactose, lactic acid and minerals. Other than Switzerland, it is sold in several other countries and is available in several varieties depending on the country.
This description uses material from the Wikipedia article on Rivella and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).
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Travel Cultural Experience Personal Growth Local Cuisine Food European Travel International Travel New Experiences Gastronomy Foodie Food Exploration Culinary Exploration Culinary Adventure World Cuisine International Cuisine European Culture Flavor Exploration Local Delicacies Tasting Switzerland Exotic Drinks Taste Test Swiss Culture Drink Exploration Discover New Flavors
