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Eat a macaron in Paris
FRANCE
On 7 lists and 14 people have done it.
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Macaron
A macaron is a sweet meringue-based confectionery made with egg whites, icing sugar, granulated sugar, almond powder or ground almond, and food coloring. The macaron is commonly filled with ganache, buttercream or jam filling sandwiched between two cookies. Its name is derived from the Italian word maccarone or maccherone. The confectionery is characterised by its smooth, domed top, ruffled circumference (referred to as the "foot"), and flat base.
This description uses material from the Wikipedia article on Macaron and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).
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Travel Cultural Experience Food European Travel French Culture Travel Bucket List City Exploration Gastronomy Travel Dreams Foodie Memorable Moments Discover Culinary Adventure Culinary Experience Travel Memories Gourmet Sweet Treats Dessert Desserts Pastry Indulgence Food Tourism Foodie Travel French Cuisine European Cuisine Paris Sweet Treat Bakery Cultural Journey Iconic Experiences
