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Make a batch of homemade pretzels
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Pretzel
A pretzel is a type of baked pastry made from dough that is commonly shaped into a knot. The traditional pretzel shape is a distinctive symmetrical form, with the ends of a long strip of dough intertwined and then twisted back onto itself in a particular way. Today, pretzels come in various shapes, textures, and colors, but the original soft pretzel remains one of the most common pretzel types.
This description uses material from the Wikipedia article on Pretzel and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).
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Food Family-Friendly Handmade Recipe Baking Comfort Food Gastronomy Cooking Culinary Arts DIY Food Preparation Homemade Home Cooking Kitchen Skills Cooking Techniques Food Crafting Creative Cooking Traditional Artisan Kitchen Pastry Comfort Food Experimentation Oven Snacks Pastry Making Dough Snack Yeast Treats Savory Bread Baking Techniques Food Projects Salt

