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Eat authentic pho in Hanoi

VIETNAM

Locals eat pho for breakfast, considering it the ultimate comfort food to start the day.
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Authentic pho in Hanoi features clear, aromatic beef or chicken broth simmered for hours with spices like star anise, cinnamon, and ginger, served over rice noodles with thin slices of raw beef or chicken, fresh herbs such as Thai basil and cilantro, bean sprouts, lime wedges, and chili slices. Street vendors and local eateries like those around Hoan Kiem Lake offer it piping hot in basic bowls for breakfast, eaten with chopsticks for noodles and a spoon for broth, reflecting everyday Vietnamese dining without tourist frills.
This page uses an image from the Wikipedia article on Pho and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).
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