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Eat trdelník in Czech Republic
CZECH REPUBLIC
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Trdelník is a traditional Czech pastry from the Czech Republic, consisting of dough wrapped around a wooden spindle, grilled over coals, and coated in sugar and cinnamon. Originating in the 15th century from Slovakia but popularized in Prague's street markets, it is often filled with ice cream, fruit, or whipped cream. Visitors can watch it being made fresh at Old Town Square stalls and eat it hot as a quick snack.
This page uses an image from the Wikipedia article on Trdelník and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).
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