Eat kibbeh in Syria

Kibbeh in Syria often includes raw meat, so choose reputable spots to minimize health risks.

0 on lists

0 done

Add to my list Sign up to like

community notes

Be the first to share

Share progress, encouragement, and tips with everyone chasing this goal.

people also added

This goal was mentioned in the Feature List:

Exploring the World's Flavors: Signature Dishes to Discover

See other Feature Lists.

About this

Kibbeh holds a central place in Syrian cuisine as the national dish, typically crafted from a mixture of finely ground bulgur wheat, minced meat such as lamb or beef, onions, and a blend of spices like allspice and cinnamon. It appears in various forms, including deep-fried croquettes shaped like footballs, baked in trays layered with meat and pine nuts, or served raw as kibbeh nayyeh, often enjoyed during family gatherings and celebrations for its rich flavors and cultural significance.

This page uses an image from the Wikipedia article on Kibbeh and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).