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Try real Belgian waffles in Brussels

BELGIUM

The Belgian waffle, or "gaufre de Bruxelles," originated in Brussels in the 19th century using a yeast-based batter for its light texture.
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Belgian waffle
In Brussels, real Belgian waffles are rectangular Brussels-style gaufres made from a light yeast batter with pearl sugar that caramelizes during cooking, sold by street vendors and small shops near Grand Place and the Manneken Pis. Topped simply with strawberries, whipped cream, or chocolate, they offer a crisp exterior and soft interior, distinct from softer American versions. Eat them fresh from spots like Maison Dandoy or Le Cirio for the authentic taste.
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